Spit Roast Catering
Spit Roast
Take a gander of our delicious spit roast Menus below
SUPREME SPIT ROAST PACKAGE
LEAN TOPSIDE OF BEEF
Marinated and Garnished with our Special Blend of Herbs & Spices
PRIME LEG OF PORK
Basted with Extra Virgin Olive Oil, and Cooked to Perfection with Rich Golden Crackling
SUCCULENT CHICKEN BREAST
Spiced with lemon and Herbs
SUPREME HAM
Quality Smoked Ham off the Bone
PICK ANY (THREE) FROM ABOVE ALL MENUS ACCOMPANIED WITH A SELECTION OF CONDIMENTS
Additionally
GOURMET POTATOES
Glazed with Butter & Tossed Parsley
BAKERS BASKET
With a medley of Freshly Baked Dinner Rolls
ACCOMPANIED BY OUR GARDEN FRESH SALADS: (or choose from Salad Selection attached)
Potato, Bacon & Egg
Agria Potato, Egg, Celery, Bacon Bits, Spring Onion, Red Onion, Red
Mesculin
A Blend of Assorted Lettuce, with Cocktail Tomatoes and Sprouts & Peppercorn Vinaigrette
Rainbow Coleslaw
A Mix of Red, Green Cabbage with Carrots and Dressing
Oriental Delight
Brown Rice, Raisins, Apple, Carrot, Walnuts, Pineapple and Mayonnaise Dressing
Pasta, Broccoli & Cashew
Pasta Shells, Broccoli, Red Onion, Mango Chutney, Red Pepper, Mushroom, Cashew Nuts and Dressing
OR Winter Alternative
Golden Pumpkin Cauliflower & Broccoli Mornay Honey Glazed Carrots & Peas served with two salads of your choice from the Salad
CUTLERY, CROCKERY, SERVIETTES, BUFFET TABLE & LINEN ARE ALL INCLUSIVE
$45.00 Inc GST per person Under 14 1/2 Price Under 5’s Free
- Prices based on minimum of 40 Adults
- Difficult access may incur a set-up fee
SPIT ROAST EXPRESS DELIVERY PACKAGE
SELF SERVICE MENU (MINIMUM 25 ADULTS)
A cost effective menu for smaller functions delivered and set up at your venue
Main
LEAN TOPSIDE OF BEEF
Marinated and Garnished with our Special Blend of Herbs & Spices
PRIME LEG OF PORK
Basted with Extra Virgin Olive Oil, and Cooked to Perfection with Rich Golden Crackling
SUPREME HAM
Quality Smoked Ham off the Bone
SPIT ROASTED CHICKEN
Under 40 adults pick TWO meats / Over 40 adults pick THREE meats ACCOMPANIED BY A SELECTION OF CONDIMENTS
Additionally
GOURMET POTATOES
Glazed with Butter & Tossed Parsley
CRUSTY FRENCH BAGUETTE
Served with Butter
ACCOMPANIED BY OUR GARDEN FRESH SALADS: (or choose from Salad Selection attached)
Potato, Bacon & Egg
Agria Potato, Egg, Celery, Bacon Bits, Spring Onion, Red Onion, Red
Mesculin Vinaigrette
A Blend of Assorted Lettuce, with Cocktail Tomatoes & Sprouts & Peppercorn
Rainbow Coleslaw
A Mix of Red & Green Cabbage with Carrots & Dressing
Oriental Delight
Brown Rice, Raisins, Apple, Carrot, Walnuts, Pineapple & Mayonnaise Dressing
Pasta, Broccoli & Cashew Nuts
Pasta Shells, Broccoli, Red Onion, Mango Chutney, Red Pepper, Mushroom, Cashew & Dressing
Info
BOTH OPTIONS INCLUDE QUALITY DISPOSABLE PLATES, CUTLERY, NAPKINS AND TABLECLOTH FOR THE BUFFET TABLE
OPTION A Includes Delivery (meats delivered hot & carved), Set-up of buffet $34.00 pp (Over 80 people) $35.00 pp (Under 80 people)
OPTION B Includes Option A plus a Dessert (Individual Cheesecake and/or Mini Pavlovas with Fresh Cream & Fruit Salad)
$42.00 pp (80 & Over) $43.00 pp (Under 80 people)
** China crockery and cutlery is available at $3.00 per person Buffet Tables available on request (price on application)
SPIT ROASTED ROLLS PACKAGE
Main
LEAN TOPSIDE OF BEEF
Marinated and Garnished with our Special Blend of Herbs & Spices
PRIME LEG OF PORK
Basted with Extra Virgin Olive Oil, and Cooked to Perfection with a Rich Golden Crackling
SUPREME HAM
The Best Quality Smoked Ham off the Bone
SELECT TWO MEATS FROM ABOVE
FROM THE CARVERY, DELICIOUS SPIT ROASTED BEEF, PORK, HAM (SELECTED TWO MEATS) WILL BE SERVED IN FRESHLY BAKED ROLLS, WITH COLESLAW OR GOURMET LETTUCE, MUSHROOM GRAVY AND A SELECTION OF CONDIMENTS.
THESE WILL BE SERVED OVER A ONE AND A HALF HOUR PERIOD SERVIETTES, BUFFET TABLE & LINEN ARE ALL INCLUSIVE
TOTAL COST: $25.00 (Adult)
- Prices based on minimum of 60 Adults
- Difficult access may incur a set-up fee